A blend of 55-60% Pinot noir, 20-25% Pinot Meunier and 10-15% Chardonnay with 20% vinified as red wines.
Appearance: Clear, garnet with orange flecks medium, persistent mousse.
Aroma: Yeasty, tarte tatin, cooking apple skin and fruit compote.
Taste: Initial burst of red berries turns tart red currents before notes of burnt current bun crust emerge.
Aftertaste: greek yoghurt and honey covered tart berries.
12% Alc
75cl
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